In all cases, a modal realist is not going to allow the existence of non-real possibilities: all possbilities for a modal realist are equally real, although they might not all be equally likely. — MetaphysicsNow
Modal realists who subscribe to either intuitionist or classical logic will both fall back on the law of non-contradiction. Modal realists who subscribe to paraconsistent logics might not (it depends how expansive they take the idea of a true contradiction to be). — MetaphysicsNow
According to City A.M., research by Barclays reveals that those born between 1995 and 2005 (Generation Z) are way more into plant-based foods than previous generations, even millennials.
Yes, you read that right. Researchers find that Gen Z is buying loads of kale, tofu, avocados, quinoa, and dairy-free milk. How much more? They purchase 80 percent more kale, 57 percent more tofu, and a whopping 266 percent more avocados! And Generation Z consumes 550 percent more plant-based milk than Generation X.
As members of this generation grow older and start their careers and families, we can expect to really see a boom.
While significant, this increase is an extension of the consistent growth in veganism, especially over the past decade or so as millennials—the world’s largest generation—purchase their own food.
http://www.mercyforanimals.org/thought-millennials-were-vegan-af-meet-generatio
In 1971, 1 percent of U.S. citizens described themselves as vegetarians.[119] In 2008 Harris Interactive found that 3.2% are vegetarian and 0.5% vegan,[120] while a 2013 Public Policy Polling survey of 500 respondents found that 13% of Americans are either vegetarian or vegan
https://en.m.wikipedia.org/wiki/Vegetarianism_by_country
One reason is that I’m interested in how every generation finds its passionate social causes. — apokrisis
Semiotics is not a replacement for the question of Being, although it certainly is relevant. — darthbarracuda
At dusk, we may experience what Levinas calls the il y a - the "there is" without anything being. We are bewildered that a world exists that transcends our experience, with unfathomable depths where no understanding can penetrate. The il y a refutes idealism. — darthbarracuda
. The only way out of this is to see mind as ontologically primary and matter as derivative (idealism), or re-configure our understanding of what "matter" is (so that we get something like neutral monism, or Aristotelian hylomorphism, etc). — darthbarracuda
Not only is it fallacious, it's also just a cheap ploy so as not to have to seriously consider their arguments. — NKBJ
Appeal to authority much? — Noble Dust
We have the entire universe for our living space.
For the human race to survive extinction, we need to move off the planet. — Harry Hindu
Veganism can be a healthy diet. But overall, we are evolved to eat like hunter/gatherers. Consuming wheat, or drinking animal milk, are more unnatural than boiling a squirrel so far as our digestive system is concerned.
However if we were actually talking about an objectively nature-honouring human diet, then every modern supermarket is the grossest abuse of that. There are immoral levels of sugar, bad fats, preservatives, colourings, etc, in what gets sold.
So which is the bigger social crime - factory farmed chicken or sponsorship of kid's soccer by "sports drink" manufacturers?
I'd admire any true vegan. So not one who lives on pasta and noodles. But really, given the way the food industry is set up, you would also have to have a crank's level of intensity to overcome all the obstacles put in the way of achieving that "perfect diet".
But to get back to the high level view, I think it is amazing just how much we have already changed the ecology of earth. When it comes to terrestrial mammalian ecosystems, it is now mostly a planet dominated by domestic animals.
Vaclav Smil has written great stuff on this like Harvesting the Biosphere....
If the domestication of the world's ecosystems is a moral dilemma, then vegans are ultimately just as caught up in that as meat eaters.
Smil says the human population has grown 20-fold in the last 1000 years and nearly quadruppled in just the past century. The numbers are still swelling by 230,000 every day.
So by his calculations, between 1900 and 2000 – allowing for the fact that humans have got on average somewhat taller and rather fatter – the global anthropomass has grown from 13 to 55 million tonnes of carbon (Mt C) by weight, or from 74Mt to 300Mt if you include the water and the body’s other mineral elements.
That is a lot of flesh to feed obviously. But Smil says bottom-line is what scientists call HANPP, or the human appropriation of net primary production – the amount of the planet’s total harvestable plant growth that this many humans now take as their share.
And Smil says it is about a quarter. That is, 25 per cent of the annual terrestrial phytomass production, the conversion of sunlight to plant material, winds up one way or another supporting the 55Mt of human carbon.
Hey yes, we rule!
The calculation is complicated of course. It includes not just the plant growth directly for food but also our take in fuel, fibre and timber.
And nearly half the HANPP figure represents the global loss of photosynthetic potential due to erosion, desertification, human created forest fires and the building over of good land – all the ways we have taken away from the Earth’s usual productivity.
Smil notes the world’s big cities now cover nearly 5 million square kilometers. In the last 2000 years, he says, with deforesting and other deprecations, humans have cut the total phytomass stocks from 1000 billion tonnes (Gt) of carbon to 550Gt.
But there is good news in the HANPP. At least farming efficiency has been keeping it somewhat under control.
Smil says it is estimated that a third of the Earth's ice-free surface has been taken over by human agriculture, some 12 per cent for crops and 22 per cent for pasture.
However because of the green revolution of the mid-20th Century – the switch to industrialised farming with diesel machinery, petroleum-based fertiliser, irrigation schemes and new crop strains – the figures have not blown out quite like they could have.
Over the past century, the global HANPP has only doubled from the 13 per cent supporting 1.7b people in 1900 to the 25 per cent supporting 7.2b people now.
And looking ahead, even with the global population expected to hit 9b by 2050, the human share of the Earth’s photosynthetic bounty may only hit 30 per cent.
Well, that is unless biofuels are needed as an alternative energy source and the resulting agricultural expansion balloons HANPP out to 44 per cent, as some studies suggest.
... then where Smil’s book gets especially thought-provoking ...
As well as the anthropomass and the phytomass, there is also the story of the zoomass – the drastic shift from wild to domestic animals in terms of the planet’s mammal population.
Smil calculates that the agricultural revolution of the past century has seen a seven-fold increase in plant production. In 1900, humans grew 400Mt of dry matter a year. Now it is 2.7Gt. But because humans like meat on their plate, half this phytomass goes to feed our farm animals.
We know the equation of course. It takes about 10kg of grain to produce 1kg of burger meat. And Smil says the consumption of meat in developed countries has shot up from just a few kilos per person per year to over 100kg.
In 1900, the world had 1.6b large domestic animals including 450m head of cattle and water buffalo. Today, that number is 4.3b, with 1.7b cattle and buffalo, and nearly 1b pigs.
In terms of biomass, the increase is from 35Mt of carbon to 120Mt. So about double the 55Mt of humans treading the planet in fact.
Wild zoomass has naturally gone skidding in the other direction, halving from 10mt to 5Mt during the 20th Century. With large grazing animals, the drop has been especially severe says Smil. Elephants have gone from 3Mt to 0.3Mt, the American bison is right off the radar at 0.04Mt.
Tot it up and the numbers are a little bonkers. The combined weight of humanity is today ten times the weight of everything else running around wild – all the world’s different mammal species from wombats to wildebeest, marmosets to rhinos.
And then our livestock, the tame four legged meals soon to end up on our dinner table, outweigh that true wildlife by 24 to 1 all over again. Talk about transforming a planet within living memory. The world is now mostly constituted of people, cows, sheep, goats and pigs.
As Smil says, the balance has gone from 0.1 per cent 10,000 years ago, to about 10 per cent at the start of the industrial revolution, to 97 per cent today. There may still be tens of thousands of wild mammal species sharing our Earth, but really they don’t add up to much of any consequence.
Again, just think about it. We harvest a quarter of the biosphere now. Ourselves and our four legged meals outweigh other terrestrial mammals by a combined 34 to 1.
Your survival depends upon existing within a community that to a large degree fuels/feeds itself on the use of animals. — Inyenzi
Could you not say the same for the prohibition on slavery? — chatterbears
Apparently not wanting to cause harm to another living being when it is not necessary is an absolutist moral prescription? — chatterbears
The irony of most meat eaters is, they look at dog or cat abuse as immoral. But when you point out that cows/chickens/pigs should ALSO be included in that same fair treatment as the dog/cat, "WHOA YOU HAVE AN EXTREME POSITION!!" — chatterbears
You claim to have accepted my 3 pillars while somehow still eating animals and holding a reasonable position? — chatterbears
Half the time you were arguing from a position you didn't even say you held. — chatterbears
And the other half you were arguing that animals don't feel pain in a way you find reasonable enough to stop contributing to. That is a clear violation of empathy. Unless you are stating you only have empathy for humans? In which I would push your position into a consistency test. The reason you eat animals is probably not a reason you'd accept for yourself to be eaten, which makes your position contradictory/inconsistent/hypocritical. And if you would accept being eaten based on the same justification you have used to eat animals, I would say your position is absurd and/or unreasonable. — chatterbears
Empathy, compassion and consistency are ALL SEPARATE thing. — chatterbears
Empathy refers more generally to our ability to take the perspective of and feel the emotions of another living being. Compassion is when those feelings and thoughts include the desire to help. — chatterbears
So the goal of health is to improve the body's condition. From there we can make objective assessments, based on this goal, such as "Drinking 20 sodas per day is bad for you." — chatterbears
If we agree on a goal first, we can make objective assessments. We can say, for the sake of argument, that the goal of morality (being moral) is to improve (not diminish) the well-being of sentient beings. — chatterbears
Based on that goal, we can say "Killing someone because of their hair color, is immoral" - Killing someone [based on an unreasonable justification] will diminish the well-being of that living being. That's just a fact, and it coincides with the goal we have set. — chatterbears
But even without me and you agreeing on a goal, I can still lead you [within your own subjective moral perspective] to Veganism. — chatterbears
If you don't care to be consistent in your beliefs, then that is a big problem. — chatterbears
I've mainly seen him defending beliefs with reason and evidence and therefore arriving at sound moral conclusions. — NKBJ
But I'd also say it is impossible to accept these 3 moral pillars while simultaneously eating animals. And these 3 pillars are: Empathy, compassion and ethical consistency. — chatterbears
Apo is clearly trolling you. He likes to disguise the vapidity and trollishness of his replies in an endless word-jumble that he'll inevitably say you don't understand anyways. — Akanthinos
When the argument requires you to consider the cannibalism of autistic human as a limit-case, then you know you are fighting a battle that can only be won by not participating. — Akanthinos
You can believe you are a pink unicorn too if you want. Doesn't make it true. — NKBJ
You cannot claim that eating meat is a form of self-defense, when it is not necessary for your survival (we have plant-based alternatives). — chatterbears
The grounds of the exception are imposed diminished well-being, — chatterbears
And the slave owner continues, as you have, and says, "I only feel my own pain or suffering. I don't actually experience that of any slave involved. So the primary duty of care remains the servicing of my own selfish wishes here." — chatterbears
I'd like you to tell me why you believe that eating animals is justified, without pointing to what you think my view is. — chatterbears
You eat meat because you don't have a strong enough reason not to? How about causing needless suffering and pain to animals? Or global warming concerns? Or the fact that plant based foods are actually healthier than animal products? It seems that you just haven't done the research, or are being willfully ignorant on this topic, if you haven't found a good reason to stop eating animals. — chatterbears
Morality based on social norms is flawed, as we have had terrible norms in the past, such as slavery. So I am not sure of your point here? — chatterbears
Eating autistics is similar to eating animals. There is no NEED for the consumption of either of these living beings. — chatterbears
Do you regard the efficient use of environmental resources as an urgent issue? I — MetaphysicsNow
Exceptions of the situation are justification, not the justification itself. When deploying a justification to use as a basis for committing a moral action, that justification has no exceptions. — chatterbears
Right now, we have access to plant-based foods. Nuts, seeds, vegetables, fruits, beans, rice, pasta, etc... And changing your diet is not that difficult, as it just takes a small amount of research. And in doing so, you would be avoiding contributing to the pain and suffering caused by animal agriculture. — chatterbears
There is a moral situation #1 (wrong to kill). And a moral justification #2 (wrong to kill because of hair color). These are two separate things. — chatterbears
You claim I am using logic tricks, similar to that of cults and religions, yet you aren't pointing to anything tangible. And to prove my point to you, we could start from the beginning. — chatterbears
If you use a reason to justify your action of eating meat, you would need to deploy that same justification in another context for you to be consistent in your ethics. — chatterbears
So to be consistent, would you then say it is OK to eat a severely autistic human, because they are less intelligent? — chatterbears
So there is no final cause, or intention behind the general feeling of hunger? — Metaphysician Undercover
Empathy, compassion and consistency are not necessary. But if you do care about those three things, and hold true to them, Veganism logically follows. — chatterbears
But even without empathy or compassion for other animals, consistency would STILL lead to Veganism. Because you cannot justify your actions in one context, while rejecting them in another. — chatterbears
Otherwise you'd be contradicting yourself and hold two opposing views simultaneously. — chatterbears
I never claimed that I hold to the position of moral absolutes, nor do I think this is the case. Because there are cases, such as self-defense, where killing something is justified. Therefore, this is an obvious case where "killing is always wrong" does not apply. — chatterbears
Humans believe eating animals is OK based on difference of intelligence level.
Humans believe eating mentally handicapped humans is OK based on difference of intelligence level.
Aliens believe eating humans is OK based on difference of intelligence level. — chatterbears
I can lead people to Veganism from their OWN subjective personal ethics. — chatterbears
This is a really good point that i did not explicitly state. A person can be incredibly intelligent about all kinds of things, and yet remain embedded in secondary (generalized) understanding, rather than being directly attentive to what is at hand.
I think it is also true that being intelligent in terms of generalized understanding can help you to "hit the mark", and is a necessary background to being intelligently attentive to what is at hand. — Janus
...the golden rule focuses us on the general thing of a rule of reciprocality in our social relations. And then - creatively, particularly - we can apply that general rule in ways that best befit any of life's highly variable situations.
Is it wise to live by habit? Is it unwise to be clever? — Noble Dust
Your terms are clunky and don't reflect use — Noble Dust
You haven't produced any argument, just this assertion — Metaphysician Undercover
Another way to put the same point is that the practically wise person is phenomenologically open to the unique situation, whereas the unique situation remains phenomenologically closed to the unwise person. It also seems important to practical wisdom that one is not only open to the unique situation, but that one acts 'appropriately'/'hits the mark' (I'm unsure of the right word) in their unique situation. — bloodninja
generally associate 'transhumanism' with the attempt to artificially augment human capacities with technology, medicine and genetic engineering. — Wayfarer
